Unique brewing ingredients this year include toasted marshmallows, yuzu, Bertie Beetles, snails, crickets and oysters.
Are consumers overwhelmed by the bombardment of new craft beers?
Formerly known as the Australian Craft Brewers Conference, BrewCon will land in Sydney in June.
A report from IBISWorld predicts strong growth in the local craft cider segment.
Cider Australia President Sam Reid has hit out at the NSW Container Deposit Scheme.
Beer and cider makers were recognised at last night’s Australian Liquor Industry Awards.
The refreshed Magners range now features a ‘Juicy Apple’ flavour.
The Tasmanian cider producer has created a new cider using old-school crafting techniques.
53 breweries and cideries will grace the Brisbane Showgrounds in late September.
Find out if your favourite Festival Beer, Cider or Food Dish made the cut.
Brewers are encouraged to enter their “crazy stuff” into the new innovation category.
The Fog City Cloudy ‘activist’ Cider is brewed by East 9th Brewing in Melbourne.
The Victorian cidery has also released a Method Champenoise cider in recent weeks.
Hopeful of securing funding under the $50m Export and Regional Wine Support package.
B&B has two double passes to give away to the festivities on April 8/9.
The new team of specialist beer and cider experts to build CCA’s long-term strategy.
The panel of 19 independent judges will taste over 2,500 glasses to determine the winner.
Deadline extended for brewers and cider makers to enter the 2017 International Brewing and Cider […]
Entries are open for the 2015 Australian Cider Awards, with new style guidelines and classes.
Hillbilly Cider was the highest scoring Australian cider at the 2015 International Cider Challenge.
Mac’s brewery has enjoyed a facelift and launched new beers and ciders.
Nova’s Kate Ritchie, Tim Blackwell and Marty Sheargold have teamed up with 4 Pines.
Fresh off the back of a double win at the 2014 Australian cider awards – […]