MCC Ale will make its debut tonight at the opening match of the AFL season.
VIC
Let the good times roll: Good Beer Week program revealed
The ninth annual GBW will take place over ten days from May 10-19.
Bright Brewery rebrands core range to celebrate adventurers
The core range names have been inspired by adventurous activities in the High Country.
Brewmanity launches second Beer March fundraising month
Brewmanity’s Beer March kicks off on Saturday with an event at Beer Fest.
Dainton Brewing launches equity crowdfunding campaign
Dainton Brewery is planning to open a second taphouse and a barrel-ageing program.
Ellerslie Hop Australia officially reopens
Ellerslie Hop Australia reopens 302 days after a devastating fire.
New beers launched across Australia
New beers from Modus, 4 Pines, BentSpoke, Balter, Hemingway’s, Stomping Ground, Pirate Life and more.
New ‘craft maltster’ celebrates six months of trading
House of Malt founder Drew Graham hopes that craft malting will follow the American lead.
HPA plants 50 acres of hops at new Victorian farm
The new hops are part of Hop Product Australia’s $35m expansion project.
Dates set for BrewCon 2019
This year’s BrewCon will be held in Melbourne in September.
This year’s Best New Brewery
Best New Brewery has been awarded to Melbourne’s Burnley Brewing.
Dedicated gluten free craft beer taproom opens in Victoria
TWØBAYS Brewing Co has opened its taproom in the Mornington Peninsula.
Little Creatures Geelong officially opens ‘The Furphy Hall’
Little Creatures has officially opened event space The Furphy Hall in Geelong.
Bright Brewery wins Tourism Gold for second year running
Bright Brewery has won Gold Award again in the RACV Victorian Tourism Awards.
Red Hill Brewery unveils brand new look
Two previously draught-only products will be available in cans with the new design.
Regional craft brewery tour map created for festival
The map features 17 venues in Victoria’s High Country for visitors to the region.
Australia gets first taste of Goose Island 2018 Bourbon County Stout
2,340 bottles of Bourbon County Stout will be available to Australians from 23 November.
Little Creatures celebrates 18th birthday with new beer
The brewery’s ‘coming of age’ will also be celebrated with a series of events.
Malteurop’s Geelong malthouse one of the world’s biggest
The expanded malthouse in Geelong will be able to produce 200,000 tonnes of malt.
Colonial Brewing Co plans major expansions
Upgrades in Port Melbourne and Margaret River are expected to increase capacity and consistency.
Australia’s ‘first tower brewery’ to start brewing beer again after 80 years
Billson’s Brewery in Beechworth has been granted a licence to make beer, gin and whisky.
Stomping Ground’s Matt Marinich achieves Advanced Cicerone certification
He becomes the first person in the southern hemisphere to achieve the certificate.
Dainton seeks world record with 131 beers in one pub
The Prince Albert Hotel in Ipswich served 131 different Dainton beers.
Blackman’s Brewery increases capacity again
Blackman’s Brewery is set to triple its original brewing capacity.