The latest in their Double IPA series is a classic Red with Kveik yeast nuances.
Beer & Breweries
4 Pines give away beer for a good cause
Brewery becomes first official stockist of Take 3 Beach Clean-Up Kits.
Black Hops launch their barrel-aged beer taproom
AWOL is their fourth venue and the second to open in the last six months.
Little Dragon joins the Stone & Wood family
Fermentum expands its drinks portfolio with another beer alternative.
Burleigh release Hop Nectar Juicy IPA
It’s one of the easiest drinking IPAs we’ve come across with a lager-like crispness.
Stomping Ground’s PRIDElweiss returns
Fifty cents from every can sold will be donated to the Midsumma Futures Program.
Colonial’s Hazy IPA and rip lid makes welcome return
Hop-forward limited release enhanced by Cryo and the return of the rip lid can.
Tainted love: Beers give smoky grapes a bright side
A brewery and a winery have found validation in harnessing smoke tainted grapes.
Lion plus league and surf legends launch brewery
Chuck Hahn lends weight to Steel City alongside multiple sporting identities.
New beer aims to help keep the local bowlo alive
Sydney locals combine their love of beer and bowling by releasing the Bowlo Draught.
Coopers tap into IPA hype with new release
Brewery’s naturally conditioned Australian IPA uses local hops on a pale malt base.
Fresh hop Kiwi beers hit supermarket shelves
National supermarket chain to stock fresh hopped beers from eight top Kiwi breweries.
Beerfarm double down on original IPL
Big brother to core range IPL remains true to style despite tweaks to the recipe.
Wayward take decadent route with new sour
Brewery’s new kettle sour uses the world’s second most expensive ingredient.
Holgate re-release their classic Hazy IPA
The new edition stays true to the original that was first seen on tap only.
Blackman’s major expansion unveiled today
Brewery opens the doors on their new taproom and production facility to the public.
Batch breaks records with successful crowd fund
Brewery’s $1.5 million crowd fund is the largest in Australian liquor industry history.
Popular US IPA now brewed in Australia
Voodoo Ranger IPA now being brewed at the Malt Shovel Brewery in Sydney.
Batch on target for $1.5 million crowd fund
Sydney brewery planning major expansion as target figure fast approaches.
Eighty per cent of top US breweries are small and independent
The Brewers Association releases its lists of the top 50 producing brewing companies.
‘Maybe we’re not so niche as we think we are’
Melbourne farmhouse brewery Future Mountain celebrate their second birthday.
Cascade relaunch First Harvest fresh hop beer
Interest in beer’s provenance sees it released again after being discontinued in 2016.
Bright rolls out PakTech recycling scheme
Brewery wants to see the same program implemented in major retailers nationwide.
Life’s peachy with Counter Culture’s new release
Stone & Wood’s latest limited release is the Peachy Cheeks Peach Bellini Sour.