Currumbin Valley Brewing’s Grape Bubblegum Sour won the People’s Choice at a record-breaking GABS.
Beer & Breweries
The lucky few will receive new, limited-release and specialty beers from near and far.
What does the average day of a professional brewer entail? Answers here.
The brewery has appointed a General Manager and recruited a National Marketing Manager.
Willie the Boatman has moved into a newer, bigger brewery near its original Marrickville site.
A new alcoholic kombucha, created through secondary fermentation, has been launched across Australia.
The new brewery will be located in Moorrabbin as part of a larger redevelopment project.
Locally brewed beer supports 12,564 full-time Australian jobs and generates almost $6bn in economic activity.
BrewDog co-founder Martin Dickie was in Brisbane to oversee the brewery’s construction.
Beer retailer Beer Cartel has published its annual list of Australia’s Ultimate Top 50 Beers.
We catch up with 4 Pines’ chief brewer to talk about his AIBA-winning Schwarzbier.
Colonial Leisure Group has reopened Bimbo bar in Melbourne’s Fitzroy after a full refurbishment.
Coopers is rolling out its new XPA after officially unveiling it at GABS last weekend.
The US$300 million deal brings together two of the US’ largest craft breweries.
Check out the awards Aussie brewers have been winning at home and abroad.
The Welders Dog will be getting all its barley from one field to assess terroir.
From a ‘Vegemight Gose’ to a sour brewed with tyrant ants, here’s what to expect.
New podcast reveals the story of the most successful brewing start-up of the modern era.
As well as the new Leabrook barley, another Cooper has also entered the family business.
Bridge Road is taking a stand against beer giants by declaring its independence from Australia.
Wrong Side Brewing is leaving its birthplace in Jamieson, Victoria, and hitting the road.
The Brewers Association in the US has released its 2019 Beer Style Guidelines.
The new production brewery in Vasse can brew up to 4 million litres a year.