The latest issue of Beer & Brewer is now on sale!
Brewer Interviews
A global study of brewers predicts the future of beer
The State of Beer report produced by Spendrups revealed some not so surprising beer trends.
A Barrel of Beer
In our Winter issue, Luke Robertson looked at the art of barrel aging beer.
Australian Craft Brewers Conference: What makes craft beer ‘craft’?
Two professors present contrasting opinions on ‘craft’ at the Australian Craft Brewers Conference.
Ten years and 1000 brews for Melbourne’s 2 Brothers
We chat with 2 Brothers Co-Founder Andrew Ong about the decade that’s been.
Brew of origin: finally giving NSW something to cheer about
Wildflower and collaborators brew first modern-day commercial beer using only NSW ingredients.
Modus Operandi celebrates third birthday with three new beers
The trio will be available at Modus Operandi’s birthday shindig this weekend.
“Underfunded toothless tigers”: brewers react to ACCC taps ruling
A three-year ACCC investigation into tap contracts rules in favour of big breweries.
The Margaret River beer region
A plethora of craft breweries at a concentration found nowhere else in regional Australia.
Craft beer and brewing in the Top End
While the scene is small, there is still lots brewing in Darwin.
GABS: Asian Persuasion
Chris Thomas explores this year’s Asian inspired festival beers – and has the recipes!
Independent Brewers campaign government for a fair go
Independent brewers call for government to lessen red tape requirements to assist with growth.
GABS NZ: The people have spoken
Find out the result of the Beer & Brewer People’s Choice award at GABS NZ.
Brewery start up 101: part two
Your finances are in order – now it’s time to think about location and equipment.
The Beer & Brewer GABS People’s Choice Award Winners Announced
Find out if your favourite Festival Beer, Cider or Food Dish made the cut.
Little Bang Brewing launches in NSW
The South Australian former homebrewers will hold their official launch party at Noble Hops.
Pirate Life to can its Mosaic IPA and Stout
Until now both beers have only been available in kegs.
Gender means nothing in the brewery
We are celebrating women in brewing ahead of the 2017 CBIA National Conference in Adelaide.
Brewery Start Up 101
Have you toyed with the idea of opening a brewery? Here’s how to do it.
Morpeth Brewery: a tiny brewing gem in the Hunter
Brewing at the Commercial Hotel, Brewer Dave Allen says the time has come for expansion.
Toowoomba’s first brewery opening this weekend
4 Brothers Brewing will launch with four different beers.
Black Hops Brewing set for expansion
The launch will be supported by a series of events in Sydney.
Wildflower’s Wild Ales brewed with native NSW yeast now available
The cellar door in Marrickville, around the corner from Grifter and Batch, opens in May.
BentSpoke to take over the Local Taphouses
The brewery is spreading its wings up and down the eastern seaboard.