Coopers Brewery is set to release its new XPA (Extra Pale Ale) in cans.
We chat with two-time Beer & Brewer Awards winner John Preston of Grain & Grape.
Homebrew Week starts with some top tips for getting started as a homebrewer.
The Kurrajong Hotel is set to reopen in August following an extensive renovation.
What does centrifugal technology bring to craft brewing?
The New Zealand brewery Sprig & Fern will open a new venue in Berhampore.
Prancing Pony’s Hopwork Orange is being brewed collaboratively by the UK’s Purity Brewing.
The IBA announces two new board members and bids farewell to director Ben Kraus.
We sat down with James Thorpe, owner of The Taphouse in Darlinghurst, for a chat.
The Taphouse in Darlinghurst has claimed top spot in 2019’s Top 65 Beer Venues.
Recently opened brewpub Sparkke at the Whitmore has brewed its first beer.
Hawke’s Brewing Co has launched a month-long initiative to celebrate the former Prime Minister.
Check out new releases from Brewmanity, Little Bang, Wayward, Two Birds and Modus.
Currumbin Valley Brewing’s Grape Bubblegum Sour won the People’s Choice at a record-breaking GABS.
What does the average day of a professional brewer entail? Answers here.
Willie the Boatman has moved into a newer, bigger brewery near its original Marrickville site.
The new brewery will be located in Moorrabbin as part of a larger redevelopment project.
Locally brewed beer supports 12,564 full-time Australian jobs and generates almost $6bn in economic activity.
The world first trust mark is now appearing on bottles of Australian craft cider.
The IBA has launched its Beer Recall Plan and opened entries for the Indies.
BrewDog co-founder Martin Dickie was in Brisbane to oversee the brewery’s construction.
The cancellation comes after a drop in registration and lagging sponsorship.
We catch up with 4 Pines’ chief brewer to talk about his AIBA-winning Schwarzbier.
Colonial Leisure Group has reopened Bimbo bar in Melbourne’s Fitzroy after a full refurbishment.