HPA reap biggest hop harvest in a decade
Their now completed $35 million expansion praised for year-on-year increase of in-demand Aussie hops.
John Palmer’s Oat Cream IPA recipe
Our home brew guru and Other Half Brewing’s Sam Richardson discuss the secrets to the style.
Bridge Road open a bar made of cardboard
Brewery’s new pop-up bar to run for six months ahead of their Brunswick brewpub opening in December.
The Deep Dive: Harnessing hops
Brightstar Brewing’s Steve Brockman takes you on a deep dive on how to best harness hops.
Range Brewing launch Juicy beer festival
The inaugural event on July 9 will be the first beer festival held in the iconic Fortitude Music Hall.
Freshwater Brewing get approval for Brookvale brewery
Brewery’s arrival will see them become the sixth Brookvale brewpub that are all within a 1km radius.
The slow set: barrel fermenting and ageing beer
Discover the challenges and the rewards of this centuries old and patient endeavour .
The Bob Hawke Beer & Leisure Centre opens for business
Brewery’s hospitality offer harks back to the golden age of the 80s whilst being firmly future focused as well.
Puck Futin beer sells out before it’s even been brewed
“Crazy” pre-sales see two entire batches of the charity beer selling out before either had been brewed.
