Young Henrys add hazy pale to their core range
Their new 5.2% Hazy Pale Ale is pouring at select venues until it arrives in cans in August.
Kiwi brewery harnesses carbon-capture technology
Eddyline Brewery says technology will see them capture more than 10,000 kg of CO₂ in 2023.
Carlsberg trials bio-based ‘fibre bottle’
Aside from its green credentials, company says the bottle also outperforms traditional beer packaging formats.
John Palmer’s Mexican mocha stout recipe
The home brew guru talks mastering the use of chocolate and coffee plus details a recipe to try at home.
When Slim Dusty’s nightmare beer scenario became a reality
Back in September 1976 the song A Pub With No Beer rang true when brewery workers went on strike over pay.
Bridge Road release 12th edition of the B2 Bomber
Beechworth brewery’s birthday beer returns as investment in their crowd funding campaign begins.
Win tickets to Blobfish sour beer festival
As the event finally returns for some in person revelry we’ve got a double pass to give away to a session of your choice.
Beer & Brewer’s 12 best beers from the latest magazine
Out of the 132 craft releases reviewed in the Winter magazine these are our panel’s standout beers.
IBA announce changes to Indies Awards following review
The likes of new categories, a revised scoring system and an advisory committee to be implemented.
End of an era: A tribute to Redoak Boutique Beer Café
With Redoak closing their iconic Sydney venue, a former employee looks back fondly at the place that owes him so much.
