Modus rebrands, wins major architecture award
Brewery's new-look cans unveiled as their Merewether brewpub wins their region’s highest architectural honour.
Felons toast end of year with Champagne Sour
Two-time AIBA gold medallist gets a run in cans to bookend brewery's 2022 run of limited releases.
Garage Project release their most sustainable beer yet
The Treehugger NZ Pilsner is made with minimal packaging, thoughtful brewing practices and 100% local ingredients.
Local beers feature on Bonza Airline’s all-Aussie menu
Your Mates, Ballistic, Spinifex and Heaps Normal will feature on new airline's in-flight menu once it takes to the air.
Willie Smith’s enter non-alc cider market
Tasmanian cidery says its new non-alcoholic Apple Cider has the profile of an alcoholic beverage.
Co-Conspirators launch ‘usual suspects’ core range
Six years after founding, the Brunswick brewery are launching their perennial range with a hazy pale ale.
Whiskeys made from rescued Bridge Road beer released
After 700 kegs of their pale ale was saved from the drain during the pandemic, the resultant whiskeys can now be savoured.
Win 1 of 3 Aussie Explorer mixed packs
Get your hands on 12 separate beers that all showcase Hop Products Australia's proprietary varieties.
Sobah release NA lager with Peking Duk
Non-alc craft beer pioneers and local electronic music group team up on the Fake Magic Lager.
The little Australian beer with big aspirations
We chat with Travla's head brewer Blake Bowden about crafting an all-Australian lager for all Australians.
