Made from 100 per cent Victorian ingredients Furphy has launched in pack and on tap.
Beer & Breweries
AB InBev’s global master brewer says preferring imported beer is ‘psychological’.
Murray’s Craft Brewing Co. will launch four new dark beers this weekend.
Hop Nation Brewing Co. has kicked off its nation-based IPA series, with The Fiend.
Want a stepping stone into sour beers? Well try a Gose.
Victoria’s Temple Brewing and Royal Mail Hotel have collaborated.
The highly-anticipated Stone Beer from Stone & Wood is now available.
Brussels Beer Project has launched a new beer brewed from recycled fresh bread.
Australian Brewery and Feral Brewing Co have joined ‘forces’ to create Storm Trooper Imperial Pilsner.
White Rabbit is set to build a new brewery at Little Creatures brewery in Geelong.
Award winning Greek craft beer Nissos landed in Australia this week.
Japanese producer Suntory has created a beer that claims to make you look more beautiful.
Young Henrys has crafted a beer made in the style of the famous Anzac biscuit.
Want to launch your own brewery? Of course you do! Here’s how to do it.
Mac’s brewery has enjoyed a facelift and launched new beers and ciders.
Victoria’s Red Hill Brewery will celebrate its tenth birthday on 21 April.
Australian Beer Company has launched its new Yenda craft beer range in bottles.
Bridge Road Brewers will again be releasing two one-off 100 per cent wet hop beers.
Big things are a brewing for the Big Shed Brewing Concern (BSBC) in 2015.
4 Pines has unveiled its biggest launch to date releasing five new pale ales.
McLaren Vale Beer Company is now 100 per cent family owned.