News 4_Hearts_Brewing_Reports_Success_after_Bar_Takeover On Sunday March 25th, 4 Hearts Brewing staged a one day bar coup and took over all 4 taps at... BY Beer & Brewer Editor April 13, 2012
News Van_Dieman’s_TPA_ _Limited_Release_2012 Van Dieman Brewing have released news of their latest Limited Release, a Tasmanian Pale Ale. Described as “a Harvest Ale... BY Beer & Brewer Editor April 13, 2012
News Brewing_Course_at_Edith_Cowan The course has been designed for brewers wishing to prepare for the IBD General Certificate Examinations, professional brewers wishing to... BY Beer & Brewer Editor April 13, 2012
News Matilda_Bay_Brewery_Bar_calls_first_drinks_in_Port_Melbourne Australia’s much-loved craft brewery, Maltilda Bay Brewing Co marked a red letter day yesterday as they finally opened the doors... BY Beer & Brewer Editor April 11, 2012
News Great_Australasian_Beer_SpecTAPular With the worldwide craft beer movement gaining momentum every year it is no wonder that preparations for this year’s Good... BY Beer & Brewer Editor April 11, 2012
News A_Bird_in_the_Hand Geelong-based brewers Two Birds are well into planning the full-scale production of their second release brew, with the launch scheduled... BY Beer & Brewer Editor April 10, 2012
News Beer_Book_Takes_Out_Top_Gong An almost 1000-page-long book on beer, that was almost 4 years in the making, has taken out the top honour... BY Beer & Brewer Editor April 10, 2012
News Beer_and_Food_Matching_First_for_AIBA_at_Josie_Bones_Restaurant Anders Kissmeyer, Peter Manders and Masayoshi Kaji Last Thursday, in partnership with Chris Badenoch, beer expert and co-owner of Josie... BY Beer & Brewer Editor April 10, 2012
News Brewers_are_the_Winners Brewers around the world are the winners thanks to a system created jointly by two specialised engineering companies – Siemens... BY Beer & Brewer Editor April 10, 2012
News It’s_the_Quiet_Ones_You_Have_to_Watch Little Creatures has released its latest single batch: a hybrid ale called The Quiet American. If you’re a hops fan... BY Beer & Brewer Editor April 10, 2012