The much-loved sour beer festival Blobfish is returning to North Melbourne’s Meat Market and we’ve got a double pass to give away to the July 22 event.

Offering an array of unique barrel-aged beers from 22 different Australian and New Zealand breweries, the Hop Nation Brewing-run festival is split into day (11.30am – 4pm) and night (5pm – 9.30pm) sessions while food is provided by the likes of Dingo Ate My Taco, Pie Thief and Bluebonnet Barbeque.

To enter our double pass draw simply email us with ‘Blobfish’ as the subject line and include your name, address, mobile number and the session you wish to attend. We’ll draw a winner at random at 9am AEST on Friday 9 June.

If you want to ensure you’re there on July 22, tickets to the 18+ event are available to buy here. Tickets include 60mL tastings of 44 festival brews, a Blobfish branded festival glass and a festival tasting guide.

This year the participating breweries are:

  • Beerfarm, WA
  • Bentspoke Brewing, ACT
  • Black Arts Brewers and Blenders, VIC
  • Boatrocker Brewing & Distilling, VIC
  • Bridge Road Brewers, VIC
  • Deeds Brewing, VIC
  • Dollar Bill Brewing, VIC
  • Felons Brewing, QLD
  • Garage Project, Wellington NZ
  • Ida Puruul, VIC
  • La Sirène Brewing, VIC
  • Merri Mashers Brew Club, VIC
  • Ministry of Beer, SA
  • Molly Rose Brewing, VIC
  • Rocky Ridge Brewing, WA
  • Sailors Grave Brewing, IC
  • Site Fermentation Project, VIC
  • Slow Lane Brewing, NSW
  • Sobremesa Fermentary & Blendery, VIC
  • Stomping Ground Brewing, VIC
  • The Barrel Farm by Blackman’s Brewery, VIC
  • Van Dieman Brewing, TAS
  • White Rabbit, VIC
  • Wildflower Blending & Brewing, NSW

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