Coopers tipped to use new barley named in its honour
As well as the new Leabrook barley, another Cooper has also entered the family business.
Wrong Side Brewing goes gypsy
Wrong Side Brewing is leaving its birthplace in Jamieson, Victoria, and hitting the road.
Which beer styles are emerging, and which are dying?
The Brewers Association in the US has released its 2019 Beer Style Guidelines.
Rebranded Cheeky Monkey opens new production brewery
The new production brewery in Vasse can brew up to 4 million litres a year.
Hope Brewery goes massive with 18% IIIIIPA for GABS
The Hunter Valley brewery’s F/A-18% Rhino IIIIIPA sits at the truly extreme end of brewing.
Brewing above the snowline: A brewery tour of Victoria’s High...
We chat to the brewers doing exciting things in this booming pocket of northeast Victoria.
Sydney Royal Easter Show to feature exclusive beer
ShowStopper Australian Pale Ale has been brewed especially for the Show.
Bucket Boys takes crowdfunding route to fuel expansion
Bucket Boys is launching a crowdfunding campaign with hopes of raising up to $1 million.
Welcome to Queensland Week!
A guide to Queensland's craft beer scene in our first state-themed week of 2019.
Sour beer is looking mighty sweet
How have sours evolved from a niche product to a must-have in many breweries' portfolios?
