WA brewery once again collaborate with winemaker LS Merchants on 2021 vintage.
New Beers
BentSpoke and Yakima Chief release new IPA
New release Hop Wheeler showcases experimental hop HBC 586.
Modus Operandi’s Belgian opposites attract
Modus Operandi’s two new Belgian limited releases – a witbier and a stout.
Tribe up stake in growing GF beer market
Tribe extend the portfolio of their gluten free beer brand Wilde with new lager.
Brick Lane, Pink Boots combine on new beer
Brick Lane will also donate $10,500 to the organisation’s scholarship program.
Mountain Goat’s triple IPA hip hop rivalry
Duel Rare Breed release sees Citra and Strata triple IPAs battle for supremacy.
New BentShovel beer continues 30 year bond
BentSpoke and Malt Shovel combine again but release comes in cans for first time.
Nomad’s Jetlag evolves into DDH IPA series
Former core range IPA is maturing into a new series of limited release DDH IPAs.
Felons steal the show with new West Coast IPA
Brewers collab with artist Leans in celebration of the Brisbane Street Art Festival.
Brick Lane bring light and shade with Belgian duo
Belgian Tripel and Dark Ale share common traits but carve identities of their own.
Mateship personified in Stomping Ground hazy
Latest limited brewed in conjunction with The Hazy Squid in celebration of MayEight.
Bright days ahead with these new beers
Bright Brewery release the DoggoBrau XPA, N.E.V IPA and Fun Socks Talus IPA.
TWØBAYS meet demand for a gluten free lager
German-style pilsner to join the core range alongside their Pale Ale, XPA and IPA.
Nomad say skål with latest Supersonic
The latest in their Double IPA series is a classic Red with Kveik yeast nuances.
Little Dragon joins the Stone & Wood family
Fermentum expands its drinks portfolio with another beer alternative.
Burleigh release Hop Nectar Juicy IPA
It’s one of the easiest drinking IPAs we’ve come across with a lager-like crispness.
Stomping Ground’s PRIDElweiss returns
Fifty cents from every can sold will be donated to the Midsumma Futures Program.
Colonial’s Hazy IPA and rip lid makes welcome return
Hop-forward limited release enhanced by Cryo and the return of the rip lid can.
Tainted love: Beers give smoky grapes a bright side
A brewery and a winery have found validation in harnessing smoke tainted grapes.
New beer aims to help keep the local bowlo alive
Sydney locals combine their love of beer and bowling by releasing the Bowlo Draught.
Coopers tap into IPA hype with new release
Brewery’s naturally conditioned Australian IPA uses local hops on a pale malt base.
Fresh hop Kiwi beers hit supermarket shelves
National supermarket chain to stock fresh hopped beers from eight top Kiwi breweries.
Beerfarm double down on original IPL
Big brother to core range IPL remains true to style despite tweaks to the recipe.
Wayward take decadent route with new sour
Brewery’s new kettle sour uses the world’s second most expensive ingredient.