How have sours evolved from a niche product to a must-have in many breweries’ portfolios?
Four Australian brewers won medals at the UK’s International Brewing and Cider Awards.
South Australian barley grower AG Schilling decides to brew its own beer.
Gage Roads aims to open a brewery and taproom in Redfern in the next year.
The first beers from the new brand Fathom will be showcased at Brewsvegas.
Burleigh Bock won Grand Champion Beer at the Royal Queensland Food & Wine Show.
The decision means 25 million fewer rings will enter the environment each year.
The core range names have been inspired by adventurous activities in the High Country.
The Port Adelaide brewery will feature a 22-yard main bar, as well as a barbershop.
Black Hops has officially opened its second brewery and taproom – Black Hops II.
Modus launches a new core range beer and moves that core range into 375ml cans.
Brewmanity’s Beer March kicks off on Saturday with an event at Beer Fest.
Dainton Brewery is planning to open a second taphouse and a barrel-ageing program.
Two Birds Brewing’s Danielle Allen is a state finalist in the Telstra Business Women’s Awards.
The opening was attended by Noosa MP Sandy Bolton and mayor of Noosa Tony Wellington.
Manly Warringah Sea Eagles fan opens Beaver Brewery in Darwin’s Coconut Grove.
The crowdfunding campaign raised over $1.2 million for the brewery’s expansion plans.
Economic researchers have put a dollar figure on the economic contribution of beer in NZ.
The female-led brewery will officially launch the brewpub on International Women’s Day.
Collaborative brews with Lagunitas, Stone and Salt Brewery will be brewed again.
New beers from Modus, 4 Pines, BentSpoke, Balter, Hemingway’s, Stomping Ground, Pirate Life and more.
The solar installation will deliver nearly 40% of 4 Pines’ current electricity needs at Brookvale.
Sales increases in first half to the financial year have ‘provided a strong foundation’.
Foghorn Brewhouse will now be selling its beers in draft to local venues.