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Fermentis Sour Beer Workshop

May 14, 2020 @ 2:00 pm - 3:00 pm

Discover the history, methods, microbes and nuances behind the art and science of sour beer, including kettle souring trials and case studies. Webinar content is followed by live Q&A and interaction with brewers & the Fermentis team. Click here for more information.

Details

Date:
May 14, 2020
Time:
2:00 pm - 3:00 pm

Venue