Top Stories
Malt Shovel and Kellogg’s give new meaning to breakfast beer
Brewery release a sustainable IPA that harnesses half a tonne of cereal by-product.
Bridge Road donates to Dry July Foundation
Proceeds of sales of brewery’s non-alc beer go towards supporting those with cancer.
Bob Hawke mural counts down pub reopenings
Sydney’s Hawke’s Brewing continue their vaccination drive to aide the industry.
Lion to reduce use of plastic in its packaging
Brewer to remove more than 630 tonnes of plastic per year from circulation.
Gage Roads misses out on AFL Grand Final pouring rights
WA brewery won’t have pouring rights at Grand Final due to CUB’s AFL sponsorship.
Call for presentations at new drinks summit
The week long virtual Bloody Big Drinks Summit kicks off on October 25.
Whitelakes Brewing’s search for a ‘future classic’
A quiet achiever looks for broader appeal through the basic tenets of good beer.
Spring’s 16 outstanding Australian craft beers
From a stout to a Saison with a twist, these are our top Spring beers.
Take a peak inside our new Spring edition
Get a taste of Beer & Brewer magazine’s Spring edition that’s out now.
Stone & Wood release ‘easy drinking’ lager
New 3.5% lager positioned to take on contemporary beers like Great Northern.
Craft beer aides BWS, Dan Murphy’s sales surge
Endeavour Group benefits from shift to at-home consumption of premium products.
HPA declare a ‘new normal’ greener future
Australia’s largest hop grower roadmaps a journey towards sustainability.
Prancing Pony partners with Monarto Safari
Brewery will donate $10 from every carton sold of their new Rarely Tame Lager.
Yakima Chief host virtual Hop & Brew School
COVID-19 restrictions see hop harvest event head online for second year running.
Heaps Normal cap successful first year with major award
Quiet XPA ranks as top Aussie no and low alc beer at World Beer Awards.
New Small Acres Cyder owners launch first release
The Geoghegan family follow in the founders footsteps with accessible traditional cider.
Lion put $6M de-alcoholising plant to good use
With new James Squire Zero, brewer believes they’ve made the best non-alc on the market.
R U OK? reaches out to the hospitality industry
Harm prevention charity and foodservice advocacy body unite for webinars.
What's Brewing
Hard seltzer production doesn’t have to be hard
Register now for the Pall Corporation’s free webcast on producing hard seltzers.
Made For Life’s Simple Moments
Stone & Wood’s 3.5% Green Coast Lager, a modern, easy-drinking lager made for the beer lover.
Greetings – wish you were (ginger) beer
Lick Pier, the world’s tastiest ginger beer, has a new flavour – Lick Pier Tropical Ginger Beer.
A fresh seasonal hit of hops for Spring
Spring is in the air with Black Brewing’s latest seasonal – the Red Rye IPA.
Young Henrys crispy, refreshing Aussie Pale Ale
Young Henrys’ Newtowner Aussie Pale Ale celebrates the suburb the brewery calls home.
Explore beer this Spring with Holgate Brewhouse
Holgate Brewhouse have been super busy preparing two big September releases.