Recipe of the Week: Noosa Brew Store Lager
This week, we catch up with Scott Hooper from The Brew Store Noosa who shares his go-to summer beer recipe, the Brew Store Lager.
Recipe of the Week: Secrets to brewing a great Kölsch
John Palmer guides you through brewing this delightful beer, that is widely praised but far too often poorly replicated.
Behind the Beer: White Bay Brewing talks growth and innovation
Entering the second year of its partnership with the Sydney Swans, White Bay Brewing is known for its European-style lagers and local focus.
Celebrating the Beer & Brewer Awards with Sydney Beer Week
Australian craft beer fans, colleagues and a smattering of journalists gathered last Sunday for the official launch of Sydney Beer Week and the 2024 Beer & Brewer Awards.
The 2024 Beer & Brewer Awards finalists revealed!
The votes have been counted and we are delighted to reveal the finalists for the 2024 Beer & Brewer Awards.
The trends shaping the US craft beer scene
A survey into the changing preferences of the beer drinker has revealed insights into today’s competitive American craft beer landscape.
Adapting to healthier consumption choices
Under the rising tide of better-for-you beverages, pubs are embracing the popularity of low-carb and gluten-free beers.
Chuck Hahn returns to brewing with Chuck and Son’s Brewing...
To the delight of many, Chuck Hahn has come out of retirement to start a brewery with his son, Scott.
The end of an era for Nomad Brewing Co
Kerrie Abba and Johnny Latta have put Nomad Brewing Co up for sale just shy of the Northern Beaches brewery's 10th anniversary.
Peta Fielding talks zero carb beer and market innovation
Beer & Brewer speaks to Peta Fielding about Burleigh Brewing's position as a pioneer in the better-for-you market.
