MODUS RELEASES FIRST SEASONAL IN 500ML CANS
Modus Operandi has launched Black Lab, a limited release milk stout.
BAROSSA VALLEY TO EXPAND NATIONALLY WITH CANS
After installing a new canning line, Barossa Valley Brewing is expanding nationally with new branding.
BLOCK ‘N TACKLE CELEBRATE WITH CHARITY BEER
Block ‘n Tackle is celebrating its one year anniversary by crafting a special brew.
BATCH AND NEW ENGLAND’S CHOC CHILLI BLACK & GOLD COLLAB
Batch Brewing and New England Brewing's Black & Gold collab pushes brewing boundaries.
COOPERS LAUNCHES 2016 VINTAGE ALE
Coopers has launched its 2016 Extra Strong Vintage Ale, which features five varieties of hops.
BEER AT THE PRESS OF A BUTTON
Fully automated personal brewing system, BrewArt, allows anyone to brew and dispense beer at home.
SCIENTISTS RECREATE 220-YEAR-OLD AUSTRALIAN SHIPWRECK BEER
Scientists have brewed a beer using live yeast collected from a sunken vessel near Tasmania.
GO ON A BOILERMAKER SAFARI
Boilermaker House and Gage Roads team up for the Australian Drinks Festival Bar Safari.
NEW BEERS FROM BEYOND THE BLACK STUMP
The Aus Beer Co has launched a new beer range with a surprising label.
CRAFT BREWERS CALL FOR A FAIR GO ON EXCISE
Guest column by Chris McNamara, executive director CBIA.
