Frenchies releases seventh anniversary beer, the Devil
The brewery will be celebrating the milestone limited release with a complimentary tasting, including other new beers, on 29 August.
Australian brewers shine at World Beer Awards 2024
Two Australian breweries have been recognised as the very best in the global beer industry, taking out World's Best titles.
The Crown and Anchor Hotel saved from demolition
A community-led campaign, backed by Coopers, was successful in its fight to preserve the pub's future as a live music venue.
The trends shaping the US craft beer scene
A survey into the changing preferences of the beer drinker has revealed insights into today’s competitive American craft beer landscape.
BeerFest to celebrate creativity, diversity and of course, beer
Organiser say they want BeerFest to create lifelong memories through unique and engaging experiences.
Kennedy Bay microbrewery receives development approval
The microbrewery, to be named Long Point Brewing Co, will feature a two-storey brewpub, restaurant, function space, and short-stay accommodation.
Brewer Spotlight: Innovation and experimentation with Max Bowering
Max Bowering, Head Brewer of Uraidla Brewing, speaks about following his passions and his creative approach to brewing.
Beers of the Burbs is back
The community brewing competition returns for a second year, with the grand final set to take place on Thursday 29 August.
Fermentis and IBA launch training program
The new suite of resources aims to support independent brewers in maintaining consistent quality across their products.
Moo Brew and Hop Products Australia make a beer for...
Future XPA uses climate-resistant hops and grains to investigate ways that beer can adapt to our changing climate.
