Recipe of the Week: Tali Warnock’s award-winning Scottish Light
Tali Warnock from the South Australian Brewing Club shares the recipe to her Scottish Light.
GABS dates announced for 2025, tickets on sale
The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities.
Brewers Guild relaunches Beer Tourism platform
The Brewers Guild of New Zealand has launched the first stage of its revamped beer tourism product – the NZ Ale Trail.
New release round-up: What’s hot for 2025
Beer & Brewer has rounded up the latest new releases from recent weeks and the best-selling beers that align with drinking trends for 2025.
When will the brewing industry become a fairer place for...
Beer is for everyone – not just men. The same goes for working in brewing. But the brewing industry falls short time and again
Gage Roads and Liquor Barons collaborate on local limited release
The two independent West Coast businesses came together to put a fresh spin on the classic pilsner style.
Grifter honours Marrickville legend with Psyched As Pilsner release
Grifter is throwing its support behind Psyched As Forever festival, held in memory of Richard Mills, with the release of Psyched As Pilsner.
Victorian breweries unite on new collaborative project
Seven Victorian breweries have united to launch Brunswick Block Party West Coast IPA, the first in an annual collaborative brewing project.
Recipe of the Week: Pimping the classic Belgian Pale Ale
With all its malt and hoppy goodness, does it get any better than sipping on a pale ale lounging by the pool in summer?
Local support drives sales growth for Stomping Ground
Stomping Ground Brewery is seeing strong growth, with keg and packaged beer sales up significantly compared to last year.
