The call follows the number of complaints about packaging increasingly “noticeably”.
Tag Archives | news-4
New accreditation for Australian barley
Barley Australia’s new system aims to make new varieties available sooner.
Wolf of the Willows expands into Mordialloc
A new production brewery and taproom are expected to open in early 2020.
CUB moves into wine with Riot Wine Co purchase
CUB has bought keg and canned wine company Riot Wine Co.
Q&A with Phil Yeung
We sat down for a chat with homebrewing legend and founding ANHC director Phil Yeung.
Burnley creates 12 exclusive beers for Oktoberfest
All the beers will be brewed in accordance with German Purity Law.
Devils Brewery up for sale
The Tasmanian brewery and cidery business is up for sale.
BMX pro opens Big Niles Brewing
Former professional BMX rider Cam White is set to open his own brewery in Dalmeny.
Jetty Road applies for inner city venue
The new brewery would be located on Market Street, South Melbourne.
Coopers releases 2019 Vintage Ale
The 2019 Vintage Ale was made with Compass barley and Mosaic hops.
New beers for August
New beers from Burleigh, BentSpoke. Ballistic, Wolf of the Willows, Modus and Akasha.
Breweries support HalfCut karma kegs
Craft breweries are working with HalfCut in August to support the Rainforest Trust.
Coopers to launch XPA in cans
Coopers Brewery is set to release its new XPA (Extra Pale Ale) in cans.
Back in black: brewing stouts
Homebrewer Technical Editor Jake Brandish takes a look at brewing stouts.
Inner West pub undergoes renovation
The Kurrajong Hotel is set to reopen in August following an extensive renovation.
Prancing Pony’s Hopwork Orange enters UK market
Prancing Pony’s Hopwork Orange is being brewed collaboratively by the UK’s Purity Brewing.
Sparkke at the Whitmore unveils first beer
Recently opened brewpub Sparkke at the Whitmore has brewed its first beer.
A day in the life of a pro brewer
What does the average day of a professional brewer entail? Answers here.
Alcoholic kombucha K.Booch is launched
A new alcoholic kombucha, created through secondary fermentation, has been launched across Australia.
Australian beer consumption continues downward trend: Roy Morgan
While consumption is declining overall, the IBA finds that independent beer is on the up.
Fitzroy’s Bimbo reopens its doors after fire
Colonial Leisure Group has reopened Bimbo bar in Melbourne’s Fitzroy after a full refurbishment.
Aussie brewers triumph at awards around the world
Check out the awards Aussie brewers have been winning at home and abroad.
Independent Brewers Association CEO resigns
It’s a busy time at the IBA, with the association also relocating to Melbourne.
Cider Australia urges Government to update cider definition
No minimum juice content requirements and different government definitions are holding back Australian cider.